Grace & Grind Coffee
Every great day starts with a little grace and a whole lot of grind.
Grace & Grind is a coffee for the faithful who show up — to their work, their family, their calling — day after day. This thoughtfully crafted blend delivers a smooth, satisfying cup that carries you from your morning quiet time straight through whatever the day brings. It's a reminder that grace isn't passive; it fuels the grind.
Whether you're journaling, praying, or powering through a full day's work, let this be the cup in your hand.
Product Details
Tasting Profile
Light
A bright, complex light roast with vibrant blackberry-like acidity, warm caramel sweetness, and lingering hints of plum and black tea. The well-rounded body and clean finish make this a beautifully balanced cup that rewards every sip.
Origin & Region
Ethiopia, Guatemala, Brazil
This blend draws from three celebrated coffee-growing regions: Ethiopia, the birthplace of coffee, known for its heirloom varieties and fruit-forward complexity; Guatemala, where volcanic soils and high altitudes produce bright, structured coffees; and Brazil, which contributes body and sweetness to round out the cup. Together, they create a blend that is both vibrant and harmonious.
Altitude & Processing
Washed Processing
All three origins in this blend are processed using the washed method, which removes the fruit before drying to highlight the bean's natural clarity and brightness. This technique enhances the vibrant acidity and clean, fruit-forward flavors that define Grace & Grind, allowing the blackberry, plum, and black tea notes to shine through with precision.
Blend Composition
Ethiopian Heirloom, Guatemalan & Brazilian Varietals
This light roast blend combines Ethiopian heirloom varieties, prized for their natural fruit complexity and floral brightness, with Guatemalan beans that bring structured acidity and depth, and Brazilian beans that add a smooth, sweet foundation. Each origin plays a distinct role in crafting the layered, well-rounded character of Grace & Grind.
Certifications & Compliance
Certified Mycotoxin Free
Mycotoxins are toxic mold compounds that can cause immune system issues when consumed regularly. Our third-party lab certification ensures every cup supports your health instead of compromising it.
Certified Heavy Metal Free
Heavy metals like lead and cadmium can accumulate in your body over time, causing neurological damage and organ dysfunction. Our coffee is independently tested by third-party labs to ensure they are free from Lead, Mercury, Cadmium, and Arsenic.
Certified Mold & Yeast Free
Mold and yeast contamination can trigger allergies, digestive issues, and inflammation. Our coffee is third-party tested to be free of mold & yeast contaminants.
- Light roast with a bright, complex flavor profile
- Tasting notes: blackberry, caramel, plum & black tea
- Available in Whole Bean or Ground
- 12 oz bag